A
-
Abscisic acid
Investigation of Growth Regulators Profile in Reproductive Organs of Tissue Culture-Derived and Offshoot-Derived ‘Barhee’ Date Palm [Volume 54, Issue 4, 2023, Pages 595-609]
-
AcFT2
Effect of Temperature and Cold Storage Durations on Flower Induction in Bulbs of Two Iranian Onion Cultivars [Volume 54, Issue 1, 2023, Pages 105-116]
-
ACO
The Effect of Postharvest Methyl Jasmonate Treatment on the Expression of Some Genes of Ethylene Biosynthetic Pathway and Qualitative Properties of Strawberry Fruit [Volume 54, Issue 4, 2023, Pages 685-702]
-
ACS
The Effect of Postharvest Methyl Jasmonate Treatment on the Expression of Some Genes of Ethylene Biosynthetic Pathway and Qualitative Properties of Strawberry Fruit [Volume 54, Issue 4, 2023, Pages 685-702]
-
Aerial dry weight
The Effect of Different Levels of Sodium Selenate and Selenite on Some Growth and Physiological Characteristics of Peppermint (Mentha piperita L.) [Volume 54, Issue 2, 2023, Pages 269-284]
-
Affinity
The Effect of Possible Replacement Rootstocks for Sour Orange on Vegetative Growth of New Navel Oranges in East of Mazandaran [Volume 54, Issue 4, 2023, Pages 611-625]
-
Agricultural waste
Effect of Organic and Chemical Fertilizers and Foliar Application of Amino acid on Growth and Yield Indices of ' Akbari ' Pistachio (Pistacia vera L.) [Volume 54, Issue 2, 2023, Pages 175-194]
-
Amendment
Effect of Organic and Chemical Fertilizers and Foliar Application of Amino acid on Growth and Yield Indices of ' Akbari ' Pistachio (Pistacia vera L.) [Volume 54, Issue 2, 2023, Pages 175-194]
-
Anthocyanin
The Effect of Light Quality on Some Quantitative and Qualitative Characteristics of Fruits of Grape (Vitis vinifera L. ‘Yaghooti’), under salinity conditions in greenhouse [Volume 54, Issue 4, 2023, Pages 535-552]
-
Anthocyanin
Evaluation of Some Biochemical Compounds and Juice Color Indices in Pomegranate Genotypes of Oraman Region (Kurdistan Province) [Volume 54, Issue 3, 2023, Pages 353-367]
-
Anthocyanin
The Effect of Light Quality on the Morphophysiological Characteristics of Cuttings of Three Varieties of Chrysanthemum in the Rooting Stage (Chrysanthemum grandiflorum) in the Growth Chamber [Volume 54, Issue 3, 2023, Pages 439-455]
-
Anthocyanins
The Effect of Postharvest Methyl Jasmonate Treatment on the Expression of Some Genes of Ethylene Biosynthetic Pathway and Qualitative Properties of Strawberry Fruit [Volume 54, Issue 4, 2023, Pages 685-702]
-
Anthurium
Optimization of Soilless Substrates Composition in Anthurium Cut Flower Production [Volume 54, Issue 2, 2023, Pages 235-248]
-
Antioxidant
Effect of Harvest Time on Quality, Nutritional Value and Organoleptic Characteristics of Red and Golden Flesh Kiwifruit (Actidinia chinensis) [Volume 54, Issue 3, 2023, Pages 403-422]
-
Antioxidant
Induction of Secondary Metabolites Contents and Antioxidant Capacity of Teucrium polium Callus under Treatment with Naphthalene Acetic Acid, Benzylaminopurine, and Methyl Jasmonate [Volume 54, Issue 3, 2023, Pages 493-512]
-
Antioxidant
Evaluation of the Effect of Native Cultivars as a Rootstock on the Tolerance to Drought Stress in ‘Crimson Sweet’ Watermelon [Volume 54, Issue 4, 2023, Pages 553-573]
-
Antioxidant activity
Effect of Salinity Stress on Some Biochemical Characteristics of Three Quinoa Varieties [Volume 54, Issue 2, 2023, Pages 341-352]
-
Antioxidant compounds
Evaluation of Some Biochemical Compounds and Juice Color Indices in Pomegranate Genotypes of Oraman Region (Kurdistan Province) [Volume 54, Issue 3, 2023, Pages 353-367]
-
Antioxidant Enzymes
Physiological and Biochemical Responses of Physalis peruviana L. to Salicylic Acid Application under Deficit Water Stress [Volume 54, Issue 1, 2023, Pages 67-83]
-
Ascorbic acid
Effect of Preharvest Application of NaHS on Increasing Storage Life and Maintaining Post-harvest Quality of Kiwi Fruit (Actinidia deliciosa L. 'Hayward') [Volume 54, Issue 1, 2023, Pages 85-104]
B
-
Berry weight
The Effect of the Method and Stage of Zinc and Iron Micronutrients Application on Bunch Characteristics and Fruit Yield of Yaghouti Grapes [Volume 54, Issue 3, 2023, Pages 457-473]
-
Biochar
Effect of Organic and Chemical Fertilizers and Foliar Application of Amino acid on Growth and Yield Indices of ' Akbari ' Pistachio (Pistacia vera L.) [Volume 54, Issue 2, 2023, Pages 175-194]
-
Biological efficiency
Effects of Physical and Chemical characteristics of Different Casing Soils on Quantitative and Qualitative Characteristics of Button Mushroom (Agaricus bisporus) [Volume 54, Issue 2, 2023, Pages 213-233]
-
Bi-plot
Use of Multivariate Statistical Analysis for Group Selection of Genotypes of two Segregating Populations of Melon [Volume 54, Issue 2, 2023, Pages 301-320]
-
Bunch length and width
The Effect of the Method and Stage of Zinc and Iron Micronutrients Application on Bunch Characteristics and Fruit Yield of Yaghouti Grapes [Volume 54, Issue 3, 2023, Pages 457-473]
-
Bunch/Vine
The Effect of the Method and Stage of Zinc and Iron Micronutrients Application on Bunch Characteristics and Fruit Yield of Yaghouti Grapes [Volume 54, Issue 3, 2023, Pages 457-473]
-
Bunch weight
The Effect of the Method and Stage of Zinc and Iron Micronutrients Application on Bunch Characteristics and Fruit Yield of Yaghouti Grapes [Volume 54, Issue 3, 2023, Pages 457-473]
C
-
Calcium
The Effect of Calcium in the Fruit Puffiness Reduction of Satsuma Mandarin (Citrus unshiu 'Sugiyama') [Volume 54, Issue 1, 2023, Pages 157-173]
-
Cembrene A
Phytochemical Diversity of Fruit Essential Oil among Sumac Populations from West of Iran and Its Correlation with Environmental Factors [Volume 54, Issue 3, 2023, Pages 383-401]
-
Certified sapling
Qualitative Evaluation of Peach and Nectarine Saplings Using Morphological Traits [Volume 54, Issue 1, 2023, Pages 1-18]
-
Chlorophyll
The Effect of Chemical Fertilizers and Poultry Manure Combination on Yield, Nitrate Accumulation, Color and Firmness of Two Cucumber Cultivars [Volume 54, Issue 1, 2023, Pages 33-48]
-
Chlorophyll
The Effect of Light Quality on the Morphophysiological Characteristics of Cuttings of Three Varieties of Chrysanthemum in the Rooting Stage (Chrysanthemum grandiflorum) in the Growth Chamber [Volume 54, Issue 3, 2023, Pages 439-455]
-
Cluster Analysis
Phytochemical Diversity of Fruit Essential Oil among Sumac Populations from West of Iran and Its Correlation with Environmental Factors [Volume 54, Issue 3, 2023, Pages 383-401]
-
Cluster Analysis
Preliminary Evaluation of Pomological Characteristics of 29 Selected Apricot Genotypes in Karaj Climate Conditions [Volume 54, Issue 3, 2023, Pages 475-491]
-
Cut foliage
Investigating the Interaction Effects of Temperature, Benzylaminopurine and Antibacterial Compounds on Enzyme Activity and Vase Life of Cut Leaves of Canna indica [Volume 54, Issue 4, 2023, Pages 643-660]
-
Cuttings
Rooting Comparison of Different Tamarix Ecotypes Native to Ardabil Province Under Various Hormonal Treatments [Volume 54, Issue 2, 2023, Pages 285-299]
D
-
Developmental stage
Study of the Content of Phenolic, Flavonoid and Leiocarposide Compounds in Different Organs and Phenological Stages of Solidago virga-urea L. [Volume 54, Issue 1, 2023, Pages 19-31]
-
Diversity coefficien
Use of Multivariate Statistical Analysis for Group Selection of Genotypes of two Segregating Populations of Melon [Volume 54, Issue 2, 2023, Pages 301-320]
-
Drought stress
Effect of Foliar Application of Salicylic Acid on Reduction of Low Irrigation Impacts in Holy Basil (Ocimum sanctum) [Volume 54, Issue 2, 2023, Pages 249-267]
-
Dry landscape
Rooting Comparison of Different Tamarix Ecotypes Native to Ardabil Province Under Various Hormonal Treatments [Volume 54, Issue 2, 2023, Pages 285-299]
E
-
Electrical conductivity
The Effect of Light Quality on Some Quantitative and Qualitative Characteristics of Fruits of Grape (Vitis vinifera L. ‘Yaghooti’), under salinity conditions in greenhouse [Volume 54, Issue 4, 2023, Pages 535-552]
-
Electrolyt leakage
Study the Responses of Some Plum Rootstock Genotypes to NaCl Salinity Stress [Volume 54, Issue 3, 2023, Pages 513-534]
-
Elicitor
Induction of Secondary Metabolites Contents and Antioxidant Capacity of Teucrium polium Callus under Treatment with Naphthalene Acetic Acid, Benzylaminopurine, and Methyl Jasmonate [Volume 54, Issue 3, 2023, Pages 493-512]
-
Emergence percentage
Investigating the Effect of Cultivation Method and Pre-Soaking of Seed on Seed and Essential oil Yield of Cumin (Cuminum cyminum L.) Under Dry Farming [Volume 54, Issue 4, 2023, Pages 627-641]
-
Enzyme activity
Effect of Postharvest Application of Chitosan, Vanillin and Acetic Acid on Quality and Storage Life of Tomato [Volume 54, Issue 1, 2023, Pages 117-136]
-
Essential oil
Effect of Foliar Application of Salicylic Acid on Reduction of Low Irrigation Impacts in Holy Basil (Ocimum sanctum) [Volume 54, Issue 2, 2023, Pages 249-267]
-
Essential oil
Effect of Pre-harvest Application of Benzyladenine and Phytoncide Nanoemulsion on Vegetative and Reproductive Characteristics of the Strawberry (Fragaria×ananassa Duch. 'Albion') and Marketability of the Fruit [Volume 54, Issue 1, 2023, Pages 137-156]
-
Essential oil
Investigating the Interaction Effects of Temperature, Benzylaminopurine and Antibacterial Compounds on Enzyme Activity and Vase Life of Cut Leaves of Canna indica [Volume 54, Issue 4, 2023, Pages 643-660]
-
Essential oil percentage
Investigating the Effect of Cultivation Method and Pre-Soaking of Seed on Seed and Essential oil Yield of Cumin (Cuminum cyminum L.) Under Dry Farming [Volume 54, Issue 4, 2023, Pages 627-641]
F
-
Flavonoids content
Study the Responses of Some Plum Rootstock Genotypes to NaCl Salinity Stress [Volume 54, Issue 3, 2023, Pages 513-534]
-
Flower induction
Effect of Temperature and Cold Storage Durations on Flower Induction in Bulbs of Two Iranian Onion Cultivars [Volume 54, Issue 1, 2023, Pages 105-116]
-
Fruit peel
The Effect of Calcium in the Fruit Puffiness Reduction of Satsuma Mandarin (Citrus unshiu 'Sugiyama') [Volume 54, Issue 1, 2023, Pages 157-173]
-
Fruit Quantity
Evaluation of Compatible Pollen Application on Yield and Some Quantitative Characteristics of Tissue Culture Derived Date Palm of Medjool Cultivar [Volume 54, Issue 2, 2023, Pages 195-211]
G
-
GCA and SCA
Genetic Analysis of Chemical Components Related to Oxalate Accumulation in Spinach Through Diallel Cross [Volume 54, Issue 2, 2023, Pages 321-339]
-
Genetic diversity
Evaluation of Some Biochemical Compounds and Juice Color Indices in Pomegranate Genotypes of Oraman Region (Kurdistan Province) [Volume 54, Issue 3, 2023, Pages 353-367]
-
Genetic diversity
Preliminary Evaluation of Pomological Characteristics of 29 Selected Apricot Genotypes in Karaj Climate Conditions [Volume 54, Issue 3, 2023, Pages 475-491]
-
Genetic efficiency
Use of Multivariate Statistical Analysis for Group Selection of Genotypes of two Segregating Populations of Melon [Volume 54, Issue 2, 2023, Pages 301-320]
-
Green Cover
Turf Quality Characteristics of Native and Foreign Genotypes of Tall Fescue (Festuca arundinacea (Schreb.) Response to Different Levels of Mowing Height [Volume 54, Issue 4, 2023]
H
-
HPLC
Study of the Content of Phenolic, Flavonoid and Leiocarposide Compounds in Different Organs and Phenological Stages of Solidago virga-urea L. [Volume 54, Issue 1, 2023, Pages 19-31]
-
Hue Index
Effect of Harvest Time on Quality, Nutritional Value and Organoleptic Characteristics of Red and Golden Flesh Kiwifruit (Actidinia chinensis) [Volume 54, Issue 3, 2023, Pages 403-422]
I
-
Injury
Screening of Tolerance of Plum Cultivars to the Plum Moth Grapholita funebrana (Treitschke) [Volume 54, Issue 4, 2023, Pages 575-593]
-
Ion leakage percentage
The Effect of Different Levels of Sodium Selenate and Selenite on Some Growth and Physiological Characteristics of Peppermint (Mentha piperita L.) [Volume 54, Issue 2, 2023, Pages 269-284]
-
Irrigation treatment
Evaluation of the Effect of Native Cultivars as a Rootstock on the Tolerance to Drought Stress in ‘Crimson Sweet’ Watermelon [Volume 54, Issue 4, 2023, Pages 553-573]
L
-
Land leveling
Investigating the Effect of Cultivation Method and Pre-Soaking of Seed on Seed and Essential oil Yield of Cumin (Cuminum cyminum L.) Under Dry Farming [Volume 54, Issue 4, 2023, Pages 627-641]
-
Larvae
Screening of Tolerance of Plum Cultivars to the Plum Moth Grapholita funebrana (Treitschke) [Volume 54, Issue 4, 2023, Pages 575-593]
-
LED
The Effect of Light Quality on Some Quantitative and Qualitative Characteristics of Fruits of Grape (Vitis vinifera L. ‘Yaghooti’), under salinity conditions in greenhouse [Volume 54, Issue 4, 2023, Pages 535-552]
-
LED
The Effect of Light Quality on the Morphophysiological Characteristics of Cuttings of Three Varieties of Chrysanthemum in the Rooting Stage (Chrysanthemum grandiflorum) in the Growth Chamber [Volume 54, Issue 3, 2023, Pages 439-455]
-
Leiocarposide
Study of the Content of Phenolic, Flavonoid and Leiocarposide Compounds in Different Organs and Phenological Stages of Solidago virga-urea L. [Volume 54, Issue 1, 2023, Pages 19-31]
M
-
Malondialdehyde
Effect of Postharvest Application of Chitosan, Vanillin and Acetic Acid on Quality and Storage Life of Tomato [Volume 54, Issue 1, 2023, Pages 117-136]
-
Medicinal plant
Effect of Foliar Application of Salicylic Acid on Reduction of Low Irrigation Impacts in Holy Basil (Ocimum sanctum) [Volume 54, Issue 2, 2023, Pages 249-267]
-
Microbial contamination
Effect of Postharvest Application of Chitosan, Vanillin and Acetic Acid on Quality and Storage Life of Tomato [Volume 54, Issue 1, 2023, Pages 117-136]
-
Moisture content
The Effect of Chemical Fertilizers and Poultry Manure Combination on Yield, Nitrate Accumulation, Color and Firmness of Two Cucumber Cultivars [Volume 54, Issue 1, 2023, Pages 33-48]
-
Mowing Height
Turf Quality Characteristics of Native and Foreign Genotypes of Tall Fescue (Festuca arundinacea (Schreb.) Response to Different Levels of Mowing Height [Volume 54, Issue 4, 2023]
-
Mushroom
Effect of Manganese, Iron and Growth Promoting Bacteria on Some Quantitative and Qualitative Characteristics of Button Mushroom (Agaricus bisporus) [Volume 54, Issue 3, 2023, Pages 369-382]
N
-
Na+ and K+ content
Study the Responses of Some Plum Rootstock Genotypes to NaCl Salinity Stress [Volume 54, Issue 3, 2023, Pages 513-534]
-
Nitrate. Tissue Firmness
The Effect of Chemical Fertilizers and Poultry Manure Combination on Yield, Nitrate Accumulation, Color and Firmness of Two Cucumber Cultivars [Volume 54, Issue 1, 2023, Pages 33-48]
-
Nutrition
Effect of Organic and Chemical Fertilizers and Foliar Application of Amino acid on Growth and Yield Indices of ' Akbari ' Pistachio (Pistacia vera L.) [Volume 54, Issue 2, 2023, Pages 175-194]
P
-
Parthenocarpic fruit
Investigation of Growth Regulators Profile in Reproductive Organs of Tissue Culture-Derived and Offshoot-Derived ‘Barhee’ Date Palm [Volume 54, Issue 4, 2023, Pages 595-609]
-
Path analysis
Use of Multivariate Statistical Analysis for Group Selection of Genotypes of two Segregating Populations of Melon [Volume 54, Issue 2, 2023, Pages 301-320]
-
PCA. Stepwise regression
Use of Multivariate Statistical Analysis for Group Selection of Genotypes of two Segregating Populations of Melon [Volume 54, Issue 2, 2023, Pages 301-320]
-
Phenol compound
Effect of Salinity Stress on Some Biochemical Characteristics of Three Quinoa Varieties [Volume 54, Issue 2, 2023, Pages 341-352]
-
Phenolics
The Effect of Postharvest Methyl Jasmonate Treatment on the Expression of Some Genes of Ethylene Biosynthetic Pathway and Qualitative Properties of Strawberry Fruit [Volume 54, Issue 4, 2023, Pages 685-702]
-
Phenolics
Evaluation of Some Biochemical Compounds and Juice Color Indices in Pomegranate Genotypes of Oraman Region (Kurdistan Province) [Volume 54, Issue 3, 2023, Pages 353-367]
-
Photosynthetic quantum function
The Effect of Light Quality on the Morphophysiological Characteristics of Cuttings of Three Varieties of Chrysanthemum in the Rooting Stage (Chrysanthemum grandiflorum) in the Growth Chamber [Volume 54, Issue 3, 2023, Pages 439-455]
-
Phytochemical
Phytochemical Diversity of Fruit Essential Oil among Sumac Populations from West of Iran and Its Correlation with Environmental Factors [Volume 54, Issue 3, 2023, Pages 383-401]
-
Phytohormone
Effect of Foliar Application of Salicylic Acid on Reduction of Low Irrigation Impacts in Holy Basil (Ocimum sanctum) [Volume 54, Issue 2, 2023, Pages 249-267]
-
Plant defence
Screening of Tolerance of Plum Cultivars to the Plum Moth Grapholita funebrana (Treitschke) [Volume 54, Issue 4, 2023, Pages 575-593]
-
Plant growth promoter
Effect of Manganese, Iron and Growth Promoting Bacteria on Some Quantitative and Qualitative Characteristics of Button Mushroom (Agaricus bisporus) [Volume 54, Issue 3, 2023, Pages 369-382]
-
Planting distance
The Effect of Possible Replacement Rootstocks for Sour Orange on Vegetative Growth of New Navel Oranges in East of Mazandaran [Volume 54, Issue 4, 2023, Pages 611-625]
-
Polyphenols
Evaluation of Quality Characteristics of Black and Green Teas Produced from Kashef and Lahij Cultivars [Volume 54, Issue 3, 2023, Pages 423-437]
-
PPO activity
Study the Responses of Some Plum Rootstock Genotypes to NaCl Salinity Stress [Volume 54, Issue 3, 2023, Pages 513-534]
-
Pre-harvest spraying
Effect of Pre-harvest Application of Benzyladenine and Phytoncide Nanoemulsion on Vegetative and Reproductive Characteristics of the Strawberry (Fragaria×ananassa Duch. 'Albion') and Marketability of the Fruit [Volume 54, Issue 1, 2023, Pages 137-156]
-
Pseudomonas putida
Effect of Manganese, Iron and Growth Promoting Bacteria on Some Quantitative and Qualitative Characteristics of Button Mushroom (Agaricus bisporus) [Volume 54, Issue 3, 2023, Pages 369-382]
R
-
Real-Time PCR
Effect of Temperature and Cold Storage Durations on Flower Induction in Bulbs of Two Iranian Onion Cultivars [Volume 54, Issue 1, 2023, Pages 105-116]
-
Relative field capacity
Effects of Physical and Chemical characteristics of Different Casing Soils on Quantitative and Qualitative Characteristics of Button Mushroom (Agaricus bisporus) [Volume 54, Issue 2, 2023, Pages 213-233]
-
Rosmarinic acid
Induction of Secondary Metabolites Contents and Antioxidant Capacity of Teucrium polium Callus under Treatment with Naphthalene Acetic Acid, Benzylaminopurine, and Methyl Jasmonate [Volume 54, Issue 3, 2023, Pages 493-512]
S
-
Saltcedar
Rooting Comparison of Different Tamarix Ecotypes Native to Ardabil Province Under Various Hormonal Treatments [Volume 54, Issue 2, 2023, Pages 285-299]
-
Saponin
Effect of Salinity Stress on Some Biochemical Characteristics of Three Quinoa Varieties [Volume 54, Issue 2, 2023, Pages 341-352]
-
Selenium
The Effect of Different Levels of Sodium Selenate and Selenite on Some Growth and Physiological Characteristics of Peppermint (Mentha piperita L.) [Volume 54, Issue 2, 2023, Pages 269-284]
-
SEM
Effect of Temperature and Cold Storage Durations on Flower Induction in Bulbs of Two Iranian Onion Cultivars [Volume 54, Issue 1, 2023, Pages 105-116]
-
Spawn-run
Effect of Manganese, Iron and Growth Promoting Bacteria on Some Quantitative and Qualitative Characteristics of Button Mushroom (Agaricus bisporus) [Volume 54, Issue 3, 2023, Pages 369-382]
-
Spent Mushroom Compost
Effects of Physical and Chemical characteristics of Different Casing Soils on Quantitative and Qualitative Characteristics of Button Mushroom (Agaricus bisporus) [Volume 54, Issue 2, 2023, Pages 213-233]
-
Stomatal index
Physiological and Biochemical Responses of Physalis peruviana L. to Salicylic Acid Application under Deficit Water Stress [Volume 54, Issue 1, 2023, Pages 67-83]
-
Strees Suceptibility
Screening of Tolerance of Plum Cultivars to the Plum Moth Grapholita funebrana (Treitschke) [Volume 54, Issue 4, 2023, Pages 575-593]
-
Sturdiness quotient
Qualitative Evaluation of Peach and Nectarine Saplings Using Morphological Traits [Volume 54, Issue 1, 2023, Pages 1-18]
T
-
Tea cultivar
Evaluation of Quality Characteristics of Black and Green Teas Produced from Kashef and Lahij Cultivars [Volume 54, Issue 3, 2023, Pages 423-437]
-
Temperature conditions
Investigating the Interaction Effects of Temperature, Benzylaminopurine and Antibacterial Compounds on Enzyme Activity and Vase Life of Cut Leaves of Canna indica [Volume 54, Issue 4, 2023, Pages 643-660]
-
Teucrium polium
Induction of Secondary Metabolites Contents and Antioxidant Capacity of Teucrium polium Callus under Treatment with Naphthalene Acetic Acid, Benzylaminopurine, and Methyl Jasmonate [Volume 54, Issue 3, 2023, Pages 493-512]
-
Total flavonoids
Study of the Content of Phenolic, Flavonoid and Leiocarposide Compounds in Different Organs and Phenological Stages of Solidago virga-urea L. [Volume 54, Issue 1, 2023, Pages 19-31]
-
Total protein content
Study the Responses of Some Plum Rootstock Genotypes to NaCl Salinity Stress [Volume 54, Issue 3, 2023, Pages 513-534]
-
Turf Color
Turf Quality Characteristics of Native and Foreign Genotypes of Tall Fescue (Festuca arundinacea (Schreb.) Response to Different Levels of Mowing Height [Volume 54, Issue 4, 2023]
-
Turf Quality
Turf Quality Characteristics of Native and Foreign Genotypes of Tall Fescue (Festuca arundinacea (Schreb.) Response to Different Levels of Mowing Height [Volume 54, Issue 4, 2023]
V
-
Variety
Effect of Salinity Stress on Some Biochemical Characteristics of Three Quinoa Varieties [Volume 54, Issue 2, 2023, Pages 341-352]
-
Vegetable grafting
Evaluation of the Effect of Native Cultivars as a Rootstock on the Tolerance to Drought Stress in ‘Crimson Sweet’ Watermelon [Volume 54, Issue 4, 2023, Pages 553-573]
-
Vegetative rootstocks
Qualitative Evaluation of Peach and Nectarine Saplings Using Morphological Traits [Volume 54, Issue 1, 2023, Pages 1-18]
Y
-
Yield efficiency
Determining Morphological, Pomological, and Qualitative Traits of Peach Cultivars and Genotypes under the Environmental Conditions of Khorasan Razavi Province [Volume 54, Issue 1, 2023, Pages 49-65]
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